Greco Pizza Menu
77 Bd Broadway, Grand-Sault, NB E3Z 2J6, CanadaRestaurant
12 dishes across 5 sections · Chinese restaurant
Prices transcribed from the printed menu, last checked
Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.
Minced Chicken Lettuce Wrap US$13.00
Minced chicken lettuce wrap. / 生菜鸡松.
Dry-Fried Eggplant US$13.00
Dry-fried eggplant. One pepper spicy. / 干煸茄子.
Szechuan Bang Bang Shrimp US$14.00
Szechuan bang bang shrimp. One pepper spicy. / 棒棒虾.
Shredded Tofu Skin US$13.00
Shredded tofu skin. Medium hot & numbing sauce (two pepper spicy)/ sesame sauce. / 凉拌鲜腐皮丝(麻辣味或香油味).
Crazy Beef With Ghost Chili US$14.00
Bamboo Fish US$14.00
Bamboo flounder fish. One pepper spicy. / 竹塔鱼.
Crispy Pork Belly US$14.00
Crispy pork belly. One pepper spicy. / 麻香脆乳肉.
Bamboo Fish (Dinner Size) US$21.00
Fragrant & Sweet Pork Ribs US$12.00
Fragrant & sweet pork ribs. / 桂花糖排骨.
Cold Mixed Wood-Ear Mushroom With Thai Chili US$10.00
Cold mixed wood-ear mushroom with thai chili. One pepper spicy. / 山椒黑木耳。.
Peanuts In Special Chang's Vinegar Sauce US$9.00
Peanuts in Special Chang's Vinegar Sauce 老醋花生
Beef Tendon & Tripe In Szechuan Sauce (Peanuts) US$14.00
Beef tendon & tripe in szechuan sauce (peanuts). Two pepper spicy. / 夫妻肺片。.
Dry Fried Green Bean US$15.00
Stir-Fried Bok Choy US$14.00
Stir-Fried Vegetables US$15.00
Broccoli, napa cabbage, bok choy, snow peas, carrots, mushrooms, white garlic sauce.
Eggplant W. Spicy Garlic Sauce US$15.00
Eggplant in clay pot in spicy garlic sauce.
Stir-Fried Seasonal Vegetable US$15.00
Stir-fried seasonal mixed vegetables
Tofu Skin W. Napa Cabbage US$17.00
Tofu W/Mixed Vegetables In Clay Pot US$15.00
Soft tofu typically sautéed with assorted vegetables like broccoli, carrots, and mushrooms, then simmered in a savory sauce within a hot clay pot.
Vegetarian Spring Rolls US$4.00
Vegetarian spring rolls (3)
Steamed/Pan-Fried Pork Dumplings (6) US$11.00
ONLY red garlic sauce available. Steamed or Pan-Fried.
Szechuan Dan Dan Noodles(Chicken & Peanuts) US$11.00
Grandmas Noodles~ US$12.00
Cilantro Fish Rolls(6) US$11.00
Pork Wonton In Spicy Red Chili Oil US$11.00
Scallion Bubble Pancake(1) US$5.00
Steamed Soup Buns(6) US$13.00
Brown Sugar Rice Cake(Nut Powder) US$9.00
Steamed/Pan-Fried Pork Dumplings US$11.00
Steamed/pan-fried pork dumplings (6). / 水饺或锅贴.
Chicken W. Mixed Mushroom (Beef/Shrimp) US$19.00
Chicken/beef/shrimp. Stir-fried with a mix of button, shitake and oyster mushrooms in brown sauce. / 三菇鸡(或大虾或鸭或牛).
Shredded Pork With Spicy Garlic Sauce US$19.00
Shredded pork with spicy garlic sauce. / 鱼香肉丝.
Hot & Numbing Beef In Hot Pot US$22.00
Hot. Beef stewed with bamboo shoots and leeks in szechuan numbing sauce. / 椒麻牛肉锅.
Jumbo Shrimp W. Green Pepper&Cilantro US$23.00
Or Chicken Or Beef.
Mango Chicken US$20.00
Grandma's Sweet & Sour Chicken (Beef/Shrimp) US$19.00
Pork/chicken/beef/shrimp. Marinated in corn starch, deep fried and pan fried in tomato sauce and soy sauce. / 外婆糖醋肉(或牛或虾或鸡肉).
Stir-Fried Cabbage With Bacon US$18.00
Basil Chicken (Beef/Shrimp) US$19.00
Chicken/beef/shrimp/combination. Stir fried in szechuan chili paste with leek, celery, jalapeno and thai basil. / 九层塔鸡(或虾或牛或什锦).
Chicken W. Onion & Chili In Hot Pot (Beef/Shrimp/Combination) US$19.00
Chicken/beef/shrimp/combination hot. Stir fried with onion, cilantro, jalapeno, cumin and chili powder. / 葱辣干锅鸡(或牛或虾或什锦).
Mama's Braised Pork Belly US$19.00
Chicken W. Onion & Chili In Hot Pot (Beef/Shrimp) US$19.00
Chicken/beef/shrimp/combination hot. Stir fried with onion, cilantro, jalapeno, cumin and chili powder. / 葱辣干锅鸡(或牛或虾).
Grandma's Sweet & Sour Pork (Chicken/Beef/Shrimp) US$19.00
Pork/chicken/beef/shrimp. Marinated in corn starch, deep fried and pan fried in tomato sauce and soy sauce. / 外婆糖醋肉(或牛或虾或鸡肉).
Three Cup Chicken In Clay Pot US$22.00
Farmer's Fried Pork US$22.00
Jumbo Chicken Or Shrimp Or Beef W. Green Pepper & Cilrato US$19.00
Cilantro Fish Soup US$11.00
Tofu With Mixed Vegetable Soup US$11.00
Tofu with mixed vegetable soup. Gluten free. / 海鲜蔬菜汤.
Pork Ribs With Mixed Mushrooms Soup US$18.00
Egg Drop Soup, Wonton Soup, Hot & Sour Soup US$3.50
Egg drop soup, wonton soup or hot & sour soup. / 蛋花汤,混沌汤,酸辣汤.
Flounder Fish With Sour Cabbage Soup US$14.00
Flounder fish with sour cabbage soup. Two pepper spicy. Gluten free. / 酸菜鱼片汤.
DL15 Chicken With Broccoli (Beef/Shrimp) (Dinner Size) US$19.00
Chicken with broccoli (beef/shrimp). / 芥蓝鸡(牛/虾).
Pork (Chicken/Beef/Shrimp/Eggplant) With Spicy Garlic Sauce (Dinner Size) US$19.00
Stir fried with wood-ear mushroom, bamboo shoot, onion and red bell pepper. One pepper spicy. / 鱼香肉丝(或鸡或牛或虾或茄子).
Kung Pao Tofu (Chicken/Beef/Shrimp) (Dinner Size) US$15.00
Stir fried with asparagus, and red bell pepper in spicy kung pao sauce, garnished with peanuts. One pepper spicy. Chicken /beef/ shrimp / tofu.
Orange Chicken (Dinner Size) US$19.00
Shrimp (Chicken/Beef) With Woodear Mushrooms & Snow Peas (Dinner Size) US$23.00
Stir fried with wood-ear mushroom, snow peas and carrot. Chicken/beef/shrimp. / 木耳雪豆虾(或鸡或牛).
Fish Fillet(Chicken/Beef) W. Oyster Sauce In Clay Pot (Dinner Size) US$22.00
Stewed flounder with mixed vegetable and cilantro. Fish fillet/chicken/beef. / 蚝汁鱼片煲(或鸡或鱼).
General Tso's Chicken (Dinner Size) US$19.00
General tso's chicken. / 左宗鸡.
Chicken (Beef/Fish) In Szechuan Hot & Numbing Sauce (Dinner Size) US$19.00
Chicken (beef/fish) in szechuan hot & numbing sauce. Two pepper spicy. / 四川麻辣鸡煲(或牛或鱼).
Beef(Chicken/Shrimp) W. Scallion & Onion On Hot Iron Plate (Dinner Size) US$22.00
Stir fried with onion, scallion and carrot. Chicken/beef/shrimp / 葱爆铁板牛(或鸡或虾).
Chicken With Mixed Vegetables (Beef/Shrimp) US$19.00
蔬菜鸡(牛或虾)
Szechuan Double Cooked Pork (Chicken/Beef)(Dinner Size) US$19.00
Szechuan double cooked pork/ chicken/beef. Stir fried with leek. Two pepper spicy. / 川式回锅肉(或鸡或牛).
Sesame Chicken (Dinner Size) US$19.00
Sesame chicken.
Beef (Chicken/Shrimp) With Onion & Chili Pepper (Dinner Size) US$22.00
Stir fried with cumin powder, onion, jalapeno and cilantro. Three pepper spicy. Chicken/beef/shrimp. / 葱辣牛(或鸡或虾).
Hunan Fish (Chicken/Beef/Shrimp) (Dinner Size) US$22.00
Stir fried flounder with leek, snow peas, red bell pepper, pickled thai chili and black bean. Two pepper spicy. Fish/chicken/beef/shrimp. Two pepper spicy. / 湖南小炒鱼(或鸡或牛或虾).
Basil Eggplant (Chicken/Beef/Pork) In Clay Pot (Dinner Size) US$19.00
With eggplant and basil. Chicken/ beef/pork. / 九层塔茄子煲.
Stir Fried Tofu With Mixed Vegetables (Dinner Size) US$15.00
Stir fried tofu with mixed vegetables. / 清炒蔬菜豆腐.
Chicken With Mixed Mushrooms (Beef /Shrimp) (Dinner Size) US$19.00
Stir fried with mixed mushrooms and scallion. Chicken/beef/shrimp. / 什锦蘑菇鸡(或牛或虾).
Mongolian Chicken (Beef/Shrimp) US$19.00
蒙古鸡(牛或虾)
Stir Fried Mixed Vegetables (Dinner Size) US$15.00
Stir- fried mixed vegetables. / 清炒蔬菜.
Shrimp(Chicken/Beef) With Green Pepper & Cilantro (Dinner Size) US$23.00
Stir fried with jalapeno, onion, red bell pepper, cilantro and celery. Chicken/beef/shrimp. Two pepper spicy. / 香菜椒炒虾(或鸡或牛).
Kung Pao Tofu(Beef/Shrimp/Chicken) (Dinner Size) US$15.00
Stir fried with asparagus, and red bell pepper in spicy kung pao sauce, garnished with peanuts. One pepper spicy. Chicken /beef/ shrimp / tofu. / 宫爆鸡(或牛或虾或豆腐).
DL12 Chicken With Broccoli (Beef/Shrimp) (Dinner Size) US$19.00
Chicken with broccoli (beef/shrimp). / 芥蓝鸡(牛/虾).
Eggplant (Chicken/Beef/Shrimp/Pork) With Spicy Garlic Sauce (Dinner Size) US$15.00
Stir fried with wood-ear mushroom, bamboo shoot, onion and red bell pepper. One pepper spicy. / 鱼香茄子(肉丝或鸡或牛或虾).
Green Been Chicken/Beef/ Shrimp US$17.00
Hunan Chicken (Fish/Beef/Shrimp) (Dinner Size) US$19.00
Stir fried flounder with leek, snow peas, red bell pepper, pickled thai chili and black bean. Two pepper spicy. Fish/chicken/beef/shrimp. Two pepper spicy. / 湖南小炒鸡(或鱼或牛或虾).
Mongolian Chicken(Beef/Shrimp) US$19.00
Golden Mountain Beef US$23.00
Crispy Popcorn Chicken US$22.00
Green Peppercorns Chicken US$20.00
level 3 spicy. N/A for Modification.
Ribeye With Crispy Artisan Cornbread US$28.00
12 oz ribeye.
Yellow Bell Pepper W/ Fish Fillet US$22.00
Jigfin Crispy Pork Rib US$19.00
House Special Flounder Fish Fillet US$22.00
Medium spicy. Sliced flounder fish with mixed vegetables in spicy pickled pepper sauce. Two pepper spicy. / 家常鱼排.
Minced Roast Duck W/Jade Soup (Small) US$14.00
Three Peppers With Chicken (Beef) On Hot Iron Plate US$19.00
Three peppers with meat on hot iron plate. / 三椒铁板鸡(或牛或虾).
Szechuan Beef W/ Dry Fried Potato US$26.00
Dry-Braised Shrimp & Ground Beef US$22.00
Peter Chang's Seafood In Stone Pot US$25.00
Jumbo shrimp, sliced flounder fish, scallops, squid and mixed vegetables cooked with curry powder, soy sauce and ayleaes. / 石锅海鲜烩.
Minced Roast Duck W/Jade Soup (Large) US$18.00
Shan City Crispy Pig Feet US$20.00
Chicken Popcorn W/ Sweet Chili US$13.00
Cola Glazed Chicken US$21.00
New Zealand Lamb Chops US$36.00
Pan-fried scallion/cumin(two pepper spicy. )/szechuan(three pepper spicy. ). Pan-fried lamb chops with soy sauce, onions, cilantro with broccoli on side. / 新西兰羊排.
Golden Mountain Chicken US$19.00
Mama's Salad US$11.00
Peking Roast Duck US$39.00
Peter's Customized Tofu US$20.00
Stir-Fried Beef Rice Noodle US$17.00
N/A for Modification.
Braised Offal Pot In Chili Oil US$32.00
Pork Blood/pork intestine/luncheon meat/lotus root in chili oil. Level 3 spicy. N/A for Modification.
Guizhou Dour Broth Fish Fillet US$26.00
Fish fillet in sour & medium spicy flavor. N/A for Modification.
Farmer's Fried Pork US$22.00
Sliced pork\horn pepper in black bean sauce . level 2 spicy. N/A for Modification.
Mama's Braised Pork Belly US$19.00
Sautéed Pork belly w.melt in your mouth texture. N/A for Modification.
Three Cup Chicken In Clay Pot US$22.00
N/A for Modification.
Szechuan Style Stir-Fried Hotpot US$15.00
For the meat lover add chicken/pork/beef/shrimp hot. With broccoli, mixed mushrooms, asparagus, red bell peppers, cabbage, onion, cilantro, leeks in szechuan hot & numbing sauce. / 麻辣蔬菜香锅.
Szechuan Kung Pao Chicken (Tofu/Beef/Shrimp) US$15.00
Kung pao chicken. Sauteed w. Snow pea, chili oil and topped w. Roasted peanuts. Three pepper spicy. / 宫爆鸡.
Szechuan Double Cooked Pork Belly (Chicken/Tofu/Beef) US$15.00
Stir-fried with leek and szechuan black bean paste. Two pepper spicy. / 家乡回锅肉(或鸡或牛或豆腐).
Hot & Numbing Combination US$24.00
Hot. Sliced flounder fish, jumbo shrimp, sliced beef, sliced chicken, mixed vegetables, wood-ear, mushroom, sweet potato noodle in szechuan hot & numbing sauce. / 麻辣一锅端.
Spicy Hunan Fish (Chicken/Pork/Beef/Shrimp) US$19.00
Chicken/pork/beef/shrimpflounder fish. Stir-fried with sliced onions, green pepper, red pepper, black bean and szechuan chili oil. / 豉椒小炒鱼.
Dry-Fried Shredded Beef Or Pork US$18.00
Pork or beef.
Braised Fish/ Beef In Szechuan Chili Sauce US$22.00
Mapo Tofu US$15.00
麻婆豆腐.
Jumbo Shrimp (Chicken) W. Pepper & Garlic US$19.00
Jumbo shrimp w. Pepper & garlic. Sautéed w. Snow pea, asparagus, red bell pepper and leek. / 蒜椒虾(或鸡).
Shan City Chicken US$19.00
Hot. Marinated chicken, stir fried with onion, cilantro, dry chili pepper, sesame seed, and szechuan chili powder. / 山城小炒蹄.
Spicy Hunan Chicken (Fish/Pork/Beef/Shrimp) US$19.00
Fish/pork/beef/shrimpflounder fish. Stir-fried with sliced onions, green pepper, red pepper, black bean and szechuan chili oil.
Shan City Chicken Or Shrimp US$19.00
Hot. Marinated chicken or Shrimp, stir fried with onion, cilantro, dry chili pepper, sesame seed, and szechuan chili powder.
Guan Gong Beef US$21.00
Spicy Level 1
Braised Beef Or Fish In Szechuan Chili Sauce US$22.00
Basil Eggplant (Chicken/Beef/Pork) In Clay Pot US$12.00
With eggplant and basil. Chicken/ beef/pork.
Fish Fillet(Chicken/Beef) W. Oyster Sauce In Clay Pot US$12.00
Stewed flounder with mixed vegetable and cilantro. Fish fillet/chicken/beef. / 蚝汁鱼片煲(或鸡或鱼).
Beef(Chicken/Shrimp) W. Scallion & Onion On Hot Iron Plate US$12.00
Stir fried with onion, scallion and carrot. Chicken/beef/shrimp.
Pork (Chicken/Beef/Shrimp/Eggplant) With Spicy Garlic Sauce US$12.00
Stir fried with wood-ear mushroom, bamboo shoot, onion and red bell pepper. One pepper spicy. / 鱼香肉丝(或鸡或牛或虾或茄子).
Chicken (Beef/Shrimp) With Broccoli US$12.00
Chicken/beef/shrimp. / 芥兰鸡(或牛或虾).
Chicken With Mixed Mushrooms (Beef /Shrimp) US$12.00
Stir fried with mixed mushrooms and scallion. Chicken/beef/shrimp. / 什锦蘑菇鸡(或牛或虾).
General Tso's/Orange/Sesame Chicken US$12.00
General tso's chicken. / 左宗鸡. Sesame Chicken. / 芝麻鸡 Orange Chicken. / 陈皮鸡
Mongolian Chicken(Beef/Shrimp) US$12.00
Stir Fried Mixed Vegetables US$12.00
Stir- fried mixed vegetables. / 清炒蔬菜.
Beef (Chicken/Shrimp) With Onion & Chili Pepper US$12.00
Stir fried with cumin powder, onion, jalapeno and cilantro. Three pepper spicy. Chicken/beef/shrimp. / 葱辣牛(或鸡或虾).
Chicken (Beef/Shrimp) With Mixed Vegetables US$12.00
Chicken/beef/shrimp. / 蔬菜鸡(牛或虾).
Hunan Fish (Chicken/Beef/Shrimp) US$12.00
Stir fried flounder with leek, snow peas, red bell pepper, pickled thai chili and black bean. Two pepper spicy. Fish/chicken/beef/shrimp. Two pepper spicy. / 湖南小炒鱼(或鸡或牛或虾).
Shrimp(Chicken/Beef) With Green Pepper & Cilantro US$12.00
Stir fried with jalapeno, onion, red bell pepper, cilantro and celery. Chicken/beef/shrimp. Two pepper spicy. / 香菜椒炒虾(或鸡或牛).
Shrimp (Chicken/Beef) With Woodear Mushrooms & Snow Peas US$12.00
Stir fried with wood-ear mushroom, snow peas and carrot. Chicken/beef/shrimp. / 木耳雪豆虾(或鸡或牛).
Stir Fried Tofu With Mixed Vegetables US$12.00
Stir fried tofu with mixed vegetables. / 清炒蔬菜豆腐.
Kung Pao Chicken (Beef/Shrimp/Tofu) US$12.00
Stir fried with asparagus, and red bell pepper in spicy kung pao sauce, garnished with peanuts. One pepper spicy. Chicken /beef/ shrimp / tofu. / 宫爆鸡(或牛或虾或豆腐).
Chicken (Beef/Fish) In Szechuan Hot & Numbing Sauce US$12.00
Chicken (beef/fish) in szechuan hot & numbing sauce. Two pepper spicy. / 四川麻辣鸡煲(或牛或鱼).
Szechuan Double Cooked Pork Belly (Chicken/Beef) US$12.00
Szechuan double cooked pork/ chicken/beef. Stir fried with leek. Two pepper spicy. / 川式回锅肉(或鸡或牛).
Lo Mein US$14.00
Stir-fried noodles. / 捞面.
Beef Noodle Soup US$15.00
Not spicy.
Side Rice US$2.00
Fried Rice US$14.00
Fried rice. / 炒饭.
House Special Rice Noodle US$17.00
Cooked w. Chicken, Shrimp, Egg, Scallion, Bean Sprout, Onion, Green Bean and Sliced Lemon in Sweet/Sour & Coconut Taste
Szechuan Spicy Beef Noodle Soup US$15.00
Level 2 spicy.
Stir-Fried Beef Rice Noodle US$17.00
Big Chili Oil US$8.00
Small Chili Oil US$0.50
Sauteed Deep-Fried Meat Balls With Napa Cabbage US$18.00
大白菜烧丸子
MUSHROOM CRISPY NOODLE US$19.00
黑椒三菇两面黄 Three kinds of Mushroom\king oyster mushroom\dried mushroom\Crispy Noodle in Black Pepper Paste. Choose Chicken \Beef \Shrimp
DRY FRIED CAULIFLOWER (Vegetarian) US$12.00
干煸花菜 Level 1 Spicy. Deep Fried Cauliflower then Stir-Fried w. cilantro, scallion in Hot&Numbing flavor
Jumbo Shrimp W. Garlic US$34.00
Mild Hot. 蒜香大虾
Szechuan Style Augus Beef US$38.00
Tender and Juice. Medium Hot. 川式安格斯牛
THIN SLICED RIB-EYE RICE SOUP US$25.00
红烩米汤肥牛Level 2 spicy. Curry\Rice Soup\Napa Cabbage\Carrot\Woodear Mushroom\Sliced Rib-Eye\Snow Pea in Sour&Spicy Sauce
Stewed Chicken In Special Sauce In Clay Pot US$19.00
酱香鸡煲 Level 1 Spicy
Four Vegetable Delicacies US$16.00
素四宝
Stir-Fried Chinese Mustard With Bacon US$18.00
培根雪里红 level 2 spicy
Lotus Root And Rib Soup US$22.00
莲藕排骨汤
Eight Treasure W. Sticky Rice US$9.00
八宝饭
Braised Snapper With Pickled Peppers US$29.00
泡椒红鱼煲 Level 3 Spicy
Salted Egg Yolk W. Seafood US$25.00
Shrimp, Scallop and Dry Mushroom
LAMB HOT POT US$26.00
羊肉锅仔 Level 1 spicy. Bone-in lamb\Carrot\Tofu\Cilantro\Leek in Hot&Numbing sauce
Stir-Fry Brussel Sprout W. Mix US$24.00
Mix: Fish Fillet, Pork&Shrimp of Meatball and Water Chestnut in Brown Sauce. 甘蓝炒三鲜
JINFEN LAMB LEG US$26.00
金粉羊腿 Level 1 spicy. Deep Fried then stir-fried boneless lamb leg w. breadcrumb in cumin flavor.
Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.
As someone who loves introducing friends to memorable food spots, I always enjoy talking about Peter Chang Cafe Restaurant, because it’s the kind of place that makes an impression right away. Known locally as Peter Chang Cafe, this Chinese restaurant sits at 11408 W Broad St in Glen Allen, Virginia, and it blends a relaxed atmosphere with bold, comforting flavors that feel both familiar and exciting. When you walk in, the vibe is welcoming rather than flashy, which makes it easy to settle in whether you’re stopping by for a quick lunch or planning a longer dinner with friends. The menu leans into classic Chinese comfort food while still offering plenty of variety, so there’s always something that fits your mood. I often recommend it to people who appreciate having choices, since you’ll find everything from small plates meant for sharing to healthier options, along with vegan and vegetarian dishes that don’t feel like afterthoughts. Another thing that stands out is how flexible the experience can be. If you’re busy, no-contact delivery, standard delivery, and takeaway make it simple to enjoy the food at home, but dining in has its own charm when you want the full experience. The drink selection also adds to the appeal, with beer, wine, cocktails, and spirits available, plus coffee if you’re easing into the meal. During happy hour, the energy shifts slightly, becoming more social and upbeat, with happy-hour food and drinks giving regulars a reason to linger. What really makes Peter Chang Cafe easy to introduce, though, is how approachable it feels. You don’t need to be an expert in Chinese cuisine to enjoy it, and at the same time, there’s enough depth in the offerings to keep repeat visits interesting. Every visit feels casual, satisfying, and dependable, which is exactly why it’s one of those restaurants I’m always happy to bring up in conversation.
Prices transcribed the same way, each with the date last checked.
Restaurant
Restaurant
Restaurant
Restaurant
Restaurant